Efforts to restore fish passage are cropping up across the country, but these projects come with hefty price tags. In a new study, 91±¬ÁÏ researchers explore different approaches to improving the benefits from investments in salmon recovery.


Efforts to restore fish passage are cropping up across the country, but these projects come with hefty price tags. In a new study, 91±¬ÁÏ researchers explore different approaches to improving the benefits from investments in salmon recovery.

The 91±¬ÁÏ is the best in the U.S. and No. 2 in the world for library and information management, according to the 2026 QS World University Rankings by Subject released Wednesday. Three other 91±¬ÁÏ subject areas placed in the top 10 in the world: geology, geophysics and Earth and marine sciences.

In a new study, 91±¬ÁÏ researchers collected salmon DNA in air filters near a stream, showing that eDNA can move between air and water, a possibility scientists hadn’t accounted for that opens new avenues for monitoring aquatic species.

The 91±¬ÁÏ is No. 8 on the 2025-26 U.S. News & World Report’s Best Global Universities rankings, released on Tuesday. The 91±¬ÁÏ maintained its No. 2 ranking among U.S. public institutions.

A project led by the 91±¬ÁÏ used genetic sleuthing to study how salmon were affected by two major culvert replacements near the city of Bellingham. One project, a major upgrade under Interstate-5, had a big impact, while the other old culvert may have been less of a barrier to fish. Authors from the 91±¬ÁÏ and NOAA are studying the use of eDNA in future environmental impact reporting.

A recent report and upcoming virtual event looks at the unequal effect of marine plastics on different communities. The international report led by 91±¬ÁÏ’s Yoshitaka Ota covers topics ranging from the COVID-19 pandemic’s impact on plastic pollution to a critique of Coca-Cola’s waste initiative.

Save the … parasites? Analyzing 140 years of parasite abundance in fish shows dramatic declines, especially in parasites that rely on three or more host species. The decline is linked to warming ocean temperatures. Parasitic species might be in real danger, researchers warn — and that means not just fewer worms, but losses for the entire ecosystem.

The 91±¬ÁÏ rose from No. 7 to No. 6 on the U.S. News & World Report’s Best Global Universities rankings, released on Tuesday. The 91±¬ÁÏ maintained its No. 2 ranking among U.S. public institutions.

A new effort at the 91±¬ÁÏ aims to accelerate eDNA research by supporting existing projects and building a network of practitioners to advance the nascent field.

The 91±¬ÁÏ is among the best universities in the world for the studies of health and life sciences, according to the Times Higher Education World University Rankings by Subject 2022.

Ocean Voices, a program of the 91±¬ÁÏ Nippon Foundation Ocean Nexus Center to advance equity in ocean science, has been named among the first group of actions taken in a United Nations-sponsored, decade-long program of ocean science for sustainable development.

Recent honors for 91±¬ÁÏ faculty include the 2021 Presburger award for theoretical computer science, an Early Career Faculty Innovator research grant for a collaboration in environmental studies with the Karuk Tribe in California, and a fellowship to explore war regulations and raiding norms among early Arabian Jewish communities.

The future of an equitable and sustainable global ocean, or “Blue Economy,†depends on more than natural or technological resources. A new study finds that socioeconomic and governance conditions such as national stability, corruption and human rights greatly affect different regions’ ability to achieve a Blue Economy — one that is socially equitable, environmentally sustainable and economically viable.

A study co-authored by 91±¬ÁÏ’s Sunny Jardine finds that farmed Atlantic salmon, often labeled and sold as Pacific salmon or rainbow trout, is the second-most-consumed mislabeled seafood product in the U.S. Although not the most frequently mislabeled seafood, salmon’s popularity means it has one of the biggest environmental impacts.

Social inequalities, specifically racism and classism, are impacting the biodiversity, evolutionary shifts and ecological health of plants and animals in our cities. That’s the main finding of a review paper published Aug. 13 in Science led by the 91±¬ÁÏ, with co-authors at the University of California, Berkeley, and University of Michigan.

During this time of uncertainty and isolation, find solace in digital opportunities to connect, share, and engage. Each week, we will share upcoming events that bring the 91±¬ÁÏ, and the greater community, together online. Many of these online opportunities are streamed through Zoom. All 91±¬ÁÏ faculty, staff, and students have access to Zoom Pro via 91±¬ÁÏ-IT. Virtual Author Event: BJ Cummings, Cecile Hansen And Lynda Mapes Discuss The River That Made Seattle July 27, 7:00-8:00 PM | Online In this event sponsored…

The 91±¬ÁÏ and The Nippon Foundation today announced the launch of the Nippon Foundation Ocean Nexus Center, an interdisciplinary research group at the 91±¬ÁÏ that studies changes, responses and solutions to societal issues that emerge in relationship with the oceans. The Center will bring uncompromised, critical voices to policy and public conversations to enable research and studies equaling $32.5 million spread over 10 years.

Genetic clues show that eelgrass growing underwater along Puget Sound shorelines is associated with fewer of the single-celled algae that produce harmful toxins in shellfish. The evidence shows this effect extends 45 feet beyond the edge of the eelgrass bed.

Research projects funded for 2020 by EarthLab’s Innovation Grants Program will study how vegetation might reduce pollution, help an Alaskan village achieve safety and resilience amid climate change, organize a California river’s restoration with tribal involvement, compare practices in self-managed indigenous immigrant communities and more.

Millions of people are suffering from malnutrition despite some of the most nutritious fish species in the world being caught near their homes, according to new research published Sept. 25 in Nature.

91±¬ÁÏ researchers have found policies are shifting toward restoration projects that include input from more groups and offer a range of benefits to Puget Sound, including flood control, salmon recovery, recreation and habitat protection.

As the United Nations Oceans Conference convenes in New York, a new paper calls on marine scientists to focus on social issues such as human rights violations in the seafood industry

A new 91±¬ÁÏ study finds that people who believe climate change is a problem and see economic, environmental and/or social benefits to using tidal energy are more likely to support such projects. Also, connecting pilot projects to the electricity grid is an important factor in garnering public support.

A diverse group of the world’s leading experts in marine conservation is calling for a Hippocratic Oath for ocean conservation ― not unlike the pledge physicians take to uphold specific ethical standards when practicing medicine.

A new paper by the 91±¬ÁÏ and NOAA’s Northwest Fisheries Science Center aims to provide clarity among scientists, resource managers and planners on what ecological resilience means and how it can be achieved.

Researchers from the 91±¬ÁÏ have found that scientific papers written in a more narrative style were more influential among peer-reviewed studies in the climate change literature. Their results were published Dec. 15 in the journal PLOS ONE.

People must be part of the equation in conservation projects to increase local support and effectiveness, according to a new study by the 91±¬ÁÏ and other institutions.

Acidification of the world’s oceans could drive a cascading loss of biodiversity in some marine habitats, according to research published Nov. 21 in Nature Climate Change.

Researchers are now able to capture the cells of animals, sequence their DNA and identify which species were present at a point in time. A new 91±¬ÁÏ study is the first to use these genetic markers to understand the impact urbanization has on the environment — specifically, whether animal diversity flourishes or suffers.

The world won’t be able to fish its way to feeding 10 billion people by midcentury, but a shift in management practices could save hundreds of millions of fish-dependent poor from malnutrition, according to a new analysis by researchers at Harvard, the 91±¬ÁÏ and other universities.

Researchers have discovered a handful of “bright spots” among the world’s embattled coral reefs, offering the promise of a radical new approach to conservation.

Global carbon dioxide emissions are triggering troubling changes to ocean chemistry along the West Coast that require immediate, decisive actions to combat through a coordinated regional approach, a panel of scientific experts has unanimously concluded.

Along the West Coast, ocean acidification and hypoxia combine with other factors, such as rising ocean temperatures, to create serious challenges for marine life, a new study finds.

When President Barack Obama visited the shrinking Exit Glacier in September, he pointed to a very obvious sign of our warming planet literally at his feet. Less visible, but perhaps more indelible, signs of changing climate lie in the oceans. A 91±¬ÁÏ researcher argues in the journal Science that people — including world leaders who will gather later this month in Paris for global climate change negotiations — should pay more attention to how climate change’s impacts on…

A team of researchers has evaluated fishery improvement projects, which are designed to bring seafood from wild fisheries to the certified market while promising sustainability in the future. In a policy paper appearing May 1 in Science, they conclude these projects need to be fine tuned to ensure that fisheries are delivering on their promises.

The Magnuson-Stevens Act is the subject of this year’s Bevan Series on Sustainable Fisheries.

A mere glass full of water from a 1.2 million-gallon aquarium tank is all scientists really needed to identify most of the 13,000 fish swimming there.

Washington’s governor and state legislators in the last session created a hub at the 91±¬ÁÏ to coordinate research and monitoring of ocean acidification and its effects on local sea life such as oysters, clams and fish.