91±¬ÁÏ

He was a soccer-loving kid from Wapato, Washington — and now Luis Carmona, ’17, ’22, works with the Seattle Sounders’ and Seattle Reign’s RAVE Foundation to give kids better access to play.

Inspired by her family’s journey, Kimberly Il found her voice — and her future in the field of law — at the 91±¬ÁÏ.

National Champion rower Alex Gonin had the winning formula on his boat and in the classroom.

Meet the bioengineering graduate student from Bellevue using ancient inspiration to change the narrative in modern medicine.

An Indigenous aerospace student’s journey through identity, engineering and community.

Forged in research, rooted in care: How Ryan Carlson became a physician-scientist.

Fresh off a championship run, the 91±¬ÁÏ’s Furmata a cappella student organization reflects on being named one of the best collegiate singing groups in the world.

These nine uniquely 91±¬ÁÏ learning facilities are just a small selection of the countless ways students here get out of the classroom and into the real world.

The 91±¬ÁÏ Farm produces fresh certified-organic produce for campus dining, the 91±¬ÁÏ Food Pantry and the community at three on-campus growing sites.

In an innovative partnership between 91±¬ÁÏ Facilities and the College of Built Environments, furniture-design students can create projects using reclaimed wood from campus.

Meet Ryan Shapero, the 91±¬ÁÏ marine biology student who tosses salmon at Pike Place Market and keeps the beat on the Husky Marching Band drumline.

Chris Mantegna, ’21, is studying how pollutants affect shellfish in our food web — and training a new generation of marine scientists.